Can’t get enough of Grant Cornett.

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Grant Cornett and I have collaborated on cookbooks and editorial shoots in the past, and it’s always great to work with him!

Here is some recent work I spied of his… These images appeared in The New Times Magazine, March 1st, 2015 in the Eat Column, by Francis Lam. The story was titled “More Than a Name. Learning to cook a Ghanaian Spinach Stew in the Bronx.” The pic above is of Ghanaian Spinach Stew with Sweet Plantains. Photos by Grant Cornett. Food stylist: Maggie Ruggiero. Prop Stylist: Theo Vamvounakis.

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